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Approximately 100g per portion
D'Cottage Organics' garlic is non-GMO and sourced from SOM-certified Cameron Highlands organic farms.
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Garlic is most often used as a flavoring agent but can also be eaten as a vegetable. It is used to flavor many foods, such as salad dressings, vinaigrettes, marinades, sauces, vegetables, meats, soups, and stews. It is often used to make garlic butter and garlic toast.